MATCHA
| Dzina la malonda | Matcha |
| Mndandanda wa tiyi | tiyi wobiriwira |
| Chiyambi | Sichuan Province, China |
| Maonekedwe | Wobiriwira wobiriwira ndi ufa |
| AROMA | zatsopano ndi zokhalitsa |
| Kulawa | mwatsopano |
| Kulongedza | 25g, 100g, 125g, 200g, 250g, 500g, 1000g, 5000g pabokosi lamapepala kapena malata |
| 1KG, 5KG, 20KG, 40KG mlandu matabwa | |
| 30KG, 40KG, 50KG kwa thumba pulasitiki kapena thumba gunny | |
| Kupaka kwina kulikonse monga zofuna za kasitomala ndi zabwino | |
| Mtengo wa MOQ | 1kg pa |
| Zopanga | Malingaliro a kampani YIBIN SHUANGXING TEA INDUSTRY CO., LTD |
| Kusungirako | Sungani pamalo owuma ndi ozizira kuti musunge nthawi yayitali |
| Msika | Europe, USA, Middle East, Middle Asia |
| Satifiketi | Satifiketi Yabwino, satifiketi ya Phytosanitary, ISO, QS, CIQ ndi ena monga zofunikira |
| Chitsanzo | Chitsanzo chaulere |
| Nthawi yoperekera | patatha masiku 10 kuyitanitsa kutsimikizika |
| Fob port | Yibin/Chongqing/madoko ena aku China alipo |
| Malipiro | T/T |
Chiyambi cha malonda
Matcha, adachokera ku Wei ndi Jin Dynasties ku China.
Ndi chizoloŵezi chotolera masamba anthete m’nyengo ya masika, kuwawotchera ku wobiriwira, ndiyeno kuwapanga tiyi wa keke (kapena tiyi wa mpira) ndi kuwasunga.
Tiyiyo imayamba kuphikidwa pamoto ndikuumitsa, kenaka imaphwanyidwa kukhala ufa ndi mphero yachilengedwe yamwala, kenako imatsanulira mu mbale ya tiyi ndikuthamangira m'madzi otentha, ndipo tiyi imagwedezeka mokwanira mu mbale ndi tepi ya tiyi, ndikuyipanga. thovu.
Kukula kwa
Magawo atatu akukula kwa matcha aku China:
1. Misty chiyambi siteji, ntchito ngati mankhwala.Cha m’ma 2700 BC, Shennong ankatafuna ndi kumeza masamba a tiyi, chomwe chinali sitepe yoyamba kuti anthu adye tiyi, ndipo amadziwika kuti “woyambitsa matcha”.
2. Pakukula pang'onopang'ono, mu nthawi ya Jin Dynasty, anthu adapanga tiyi wobiriwira wobiriwira (tiyi wapansi), ndikuwunikanso njira yowunikira mtundu ndi fungo la tiyi, ndipo chidakhala chakumwa chofunikira kwambiri tsiku lililonse kwa anthu.Kuyambira Mzera wa Ming, matcha sakhalanso otchuka, koma masamba a tiyi, supu ya mowa ndi kumwa, amataya masamba a tiyi.
3. Njira yowonjezereka yowonjezereka, pamodzi ndi chitukuko cha kubzala tiyi, teknoloji ya shading ndi luso la kuswana, imapereka zipangizo zabwino za matcha;Kupita patsogolo kwa zida zobiriwira zobiriwira, ndikulimbikitsa mtundu wa matcha kwasinthidwa kwambiri;
Kukonza tiyi
Kutola masamba atsopano a tiyi tsiku lomwelo ndikugwiritsa ntchito njira ya nthunzi.
Kafukufuku wawonetsa kuti pakuwotcha, ma oxides monga cis-3-hexenol, cis-3-hexenoacetate ndi linalool amawonjezeka kwambiri.
Kalambulabwalo wa zigawo za fungo izi ndi carotenoids, zomwe zimapanga fungo lapadera ndi kukoma kwa Matcha.
Choncho, tiyi wophimbidwa ndi tiyi wobiriwira wolimidwa ndi tiyi wochiritsidwa ndi nthunzi sikuti amakhala ndi fungo lapadera, mtundu wobiriwira wobiriwira, komanso amakoma kwambiri.
Kupanga
Zakudya za Matcha (100g):
Mapuloteni 6.64g (zakudya zomanga minofu ndi mafupa),chakudya CHIKWANGWANI 55.08g
Mafuta 2.94g (gwero logwira ntchito), tea polyphenols 12090μg (yogwirizana kwambiri ndi thanzi la maso ndi kukongola)
Vitamini A2016μg,Vitamini B 10.2 mg,Vitamini B 21.5 mg,Vitamini C30 mg,
Vitamini E19 mg,Kashiamu 840 mg
Momwe mungamwe matcha
Matcha nthawi zambiri amaledzera ngati mwambo wa tiyi, womwe umaphatikizapo kutsatira malamulo ovuta.
Njira yoyambira ndikuyika matcha pang'ono mu mbale ya tiyi, kuwonjezera madzi ofunda pang'ono (osati otentha), ndikuyambitsanso bwino.
Mutha kugwiritsa ntchito tepi ya tiyi kuti mutsuka thovu wandiweyani, wokongola kwambiri, wotsitsimula.
